I gotta give it to mulberries, don’t get enough attention!

The buds of the flower Bauhinia variegata are both cooked amd used for pickles, spectacular stuff.

    • Hegar@kbin.social
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      1 year ago

      Was gonna say this! The texture is light but crunchy. I’d say the flavor is lightly sweet with a little hint of something pleasant. I don’t think they taste at all like apples, which frankly I don’t understand why anyone would eat.